Bazaar Del Mundo: Casa De Pico Banquets and Catering, Grossmont

Casa De PIco Mexican Restaurant in San Diego

Banquet Facilities
Mexican Dinner Buffet #1

MEXICAN DINNER BUFFET
(Minimum party of 30)
INCLUDES NON-ALCOHOLIC BEVERAGE, CHIPS, SALSA, TAX AND GRATUITY

CHOOSE ONE OF THE FOLLOWING:
1. CARNE ASADA - MARINATED TOP SIRLOIN GRILLED QUICKLY TO RETAIN ITS JUICY TENDERNESS.
2. FAJITAS - CHICKEN OR BEEF SAUTEED WITH STRIPS OF RED AND GREEN BELL PEPPERS, TOMATOES AND ONIONS. (FOR SHRIMP, ADD $ 4.00 PER PERSON)
3. CARNITAS - PORK SERVED THE TRADITIONAL WAY WITH RED ONION RINGS AND CILANTRO

PLUS YOUR CHOICE OF TWO OF THE FOLLOWING:
• CHEESE ENCHILADAS • MUCHISIMOS TAQUITOS • CHICKEN ENCHILADAS • TAMALES FIESTA VEGETABLES	• CHILE RELLENOS • CHICKEN FLAUTAS • ENCHILADAS VERDE • FIESTA VEGETABLES

THE ABOVE SERVED WITH ALL ITEMS LISTED BELOW:
• CAESAR SALAD • HANDMADE TORTILLAS • MEXICAN RICE • GUACAMOLE • SOUR CREAM	• MEXICAN BEANS • SALSA FRESCA • FLAN (MEXICAN CARAMEL CUSTARD) • COFFEE, TEA OR SOFT DRINK

Welcome Margarita

We cater to special dietary needs, please ask your banquet manager for any special requests.
DECORATIONS, FAVORS AND FESTIVE ENTERTAINMENT ARE AVAILABLE AT AN ADITIONAL CHARGE.
* A 100.00 SITE AND COORDINATION FEE WILL BE ADDED FOR EXCLUSIVE USE OF OUR GARDEN ROOM OR CANTINA ROOM WITH YOUR GUARANTEE OF 35 GUESTS OR MORE.
50% deposit required at time of booking, 20% service fee and CA sales tax (7.75%) will be added to your total. We do not accept separate checks. All prices subject to change prior to booking a secure contract.

For more information, party planning assistance, or to book a reservation, please contact the Special Event Director Julie Bell-Gastelum by using our contact form, or by calling (619) 463-3267 or email Julie@CasaDePico.com

4133 Taylor St., San Diego, CA 92110